So chef Laurent Réa pondered several different possibilities for Brasserie Mon Chou Chou He considered one of the traditional French options, a bavette (flank steak) or onglet (hanger steak) but, instead, decided on a cornfed classic "I told (fellow cofounders) Jérôme (Sérot) and Philippe (Placé), the steak frites has to be a signature item," Réa says His choice a gorgeouslyBrasserie Mon Chou Chou Celebrity and Influencer Partnership Information s Technology;Brasserie Mon Chou Chou is present on Instagram and Facebook Contact Website youtube Top influencers talking about Brasserie Mon Chou Chou Unlock Now Get your FREE TRIAL Latest social posts mentioning Brasserie Mon Chou Chou Unlock Now Get your FREE TRIAL Top influencers Brasserie Mon Chou
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Description Brasserie Mon Chou Chou is a vibrant place, bustling with energy and celebrated food prepared in a French style, with freeflowing drinks and people connecting over the everyday and the special We features quintessential French comfort food that showcases simple, earthy, flavorful dishes from regions throughout France Brasserie Mon Chou Chou is located inBrasserie Mon Chou Chou, Casual Dining French cuisine Read reviews and book nowBrasserie Mon Chou Chou is a vibrant place, bustling with energy and celebrated food prepared in a French style, with freeflowing drinks and people connecting over the everyday and the special We feature quintessential French comfort food that showcases simple, earthy, flavorful dishes from regions throughout France Brasserie Mon Chou Chou is located in the Pearl district near the
The new Brasserie Mon Chou Chou took over the former home of the studentrun restaurant Nao at the Pearl Mike Sutter /Staff Show More Show Less 5 of 6 The French restaurant Julia's Bistro & BarBrasserie Mon Chou Chou is timeless, authentic, and inviting Located across from Hotel Emma's entrance and the nearby Riverwalk, Mon Chou Chou greets passersby with outdoor caféstyle dining, verdant patios, and a grand brass vestibule A soft patina of worn, unlacquered fixtures and hardware complements the interior's handpainted woods, patterned tiles, and rosetintedBrasserie Mon Chou Chou is the brainchild of Chef Laurent Réa, Philippe Placé, and Jérôme Sérot—French food lovers who met nearly years ago in San Antonio The menu highlights the cuisine of their homeland, enriched with fond memories of meals shared with family and friends Many of the dishes are directly influenced by the trio's respective grandmothers, as well as the
Hero gallery paused, press to play images slides Playing hero gallery, press to pause images slides Hours & LocationHave a much more interesting National Cheeseburger Day with melted Gruyère and roasted shallot sauce 燎燎燎 And try our fellowSlide 5 of 5;



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Brasserie Mon Chou Chou is located at 312 Pearl Parkway Bldg 2 in Tobin Hill San Antonio, TX Bexar County and is listed in the category Restaurants After you do business with Brasserie Mon Chou Chou, please leave a review to help other people and improve hubbiz Also, don't forget to mention Hubbiz to Brasserie Mon Chou ChouBrasserie Mon Chou Chou Photo courtesy of Pearl This darling of an eatery at the Pearl showcases French food that highlights simple, earthy flavors and pays tribute to the three founding Frenchmen Description Brasserie Mon Chou Chou is a vibrant place, bustling with energy and celebrated food prepared in a French style, with freeflowing drinks and people connecting over the everyday and the special We features quintessential French comfort food that showcases simple, earthy, flavorful dishes from regions throughout France Brasserie Mon Chou Chou is located in



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Brasserie Mon Chou Chou is truly spectacular I honestly can't say enough good things about it, but I'll try First, the food and drinks are just *chef's kiss* perfection I think I might have teared up when I ate the raclette, because the cheese baguette combo was just that good I've also tried the steak frites, the omelette (at brunch), and a number of their cocktails, andBrasserie Mon Chou Chou, San Antonio, TX 4,611 likes 76 talking about this 151 were here Quintessential French comfort food that showcases simple, earthy, flavorful dishes from regionsBrasserie Mon Chou Chou French Restaurant in San Antonio, Texas 48 48 out of 5 stars Open Now Community See All 4,845 people like this 5,081 people follow this 211 checkins About See All 312 Pearl Parkway Building 2, Suite 2104 (1, mi) San Antonio, TX, TX 715 Get Directions (210) Contact Brasserie Mon Chou Chou on Messenger wwwbrasseriemonchouchou



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Brasserie Mon Chou Chou will be led by French born Executive Chef Laurent Réa, who formerly served as the Executive Chef at Andrew Weismann's Signature The new restaurant was conceptualized by Chef Réa and Southerleigh Hospitality Group partners Jerome Serot, Philippe Placé, and Chef Jeff Balfour Réa, Placé and Serot all hail from France, but did not meetSlide 3 of 5;185 reviews of Brasserie Mon Chou Chou "Early Bird 445 Dinner on opening night Started with the Lobster Bisque with Puff Pastry, breads and the Escargot The lobster bisque was by far the best lobster bisque I have ever hadever Main course we went with the Rabbit and the Beef Tenderloin with the peppercorn sauce With an extra side of baked Mac and cheese



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Mon Chou Chou" is a French term of endearment that roughly translates to "sweetie" or "darling" True to its name, Brasserie Mon Chou Chou will exemplify a laid back and comfortable atmosphere inspired by the great brasseries of Paris The new restaurant will highlight French classics with an emphasis on simple, flavorful dishes—from steak frites to oysters to Coq Au Vin Safety Brasserie Mon Chou Chou is led by Frenchborn Executive Chef Laurent Réa, who formerly served as the executive chef at Andrew Weismann's Signature restaurant at Northwest SA's La Cantera Resort & Spa The new Brasserie was conceptualized by Réa and Southerleigh Hospitality Group partners Jerome Serot, Philippe Placé and Chef Jeff Balfour Housed in theBrasserie Mon Chou Chou, San Antonio, TX 3,038 likes 95 talking about this French Restaurant



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Slide 4 of 5; Brasserie Mon Chou Chou will be led by French born Executive Chef Laurent Réa, who formerly served as the Executive Chef at Andrew Weismann's Signature The new restaurant was conceptualized by Chef Réa and Southerleigh Hospitality Group partners Jerome Serot, Philippe Placé, and Chef Jeff Balfour Réa, Placé and Serot all hail from France, but did not meetBrasserie Mon Chou Chou;



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Powered by BentoBox Main content starts here, tab to start navigating Brasserie Mon ChouChou Scroll Down to Content Slide 1 of 5;Mon Chou Chou" is a French term of endearment that roughly translates to "sweetie" or "darling" True to its name, Brasserie Mon Chou Chou will exemplify a laid back and comfortable atmosphere inspired by the great brasseries of Paris The new restaurant will highlight French classics with an emphasis on simple, flavorful dishes—from steak frites to oysters to Coq Au VinJoin us as we explored Brassiere Mon Chou Chou at the Pearl Brewery in San Antonio, TX



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Slide 2 of 5; Brasserie Mon Chou Chou is the new French restaurant at the Pearl from the Southerleigh Hospitality Group Mike Sutter /Staff Show More Show Less 5 of 18 Lobster bisque in a puffed pastry shell Brasserie Mon Chou Chou Claimed Save Share 17 reviews #417 of 2,993 Restaurants in San Antonio $$$$ French 312 Pearl Parkway, Building2, San Antonio, TX 1 Website Menu Closes in 27 min See all hours



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